Fernandez Enchiladas (Two Day Recipe)
Tomato/Olive/Pepper/Spinach Base
Salmon, Wild Rice and Garlic Green Beans
Crab Cakes
Gallo Pinto Breakfast Plate
Three Sisters Plate
Street Taiwanese Sausages
Polenta with Zucchini Bake
Pepper and Mushroom Stir Fry
PIP Spicy Black Beans and Brown Rice