Watermelon Cucumber Infused Water
Ingredients
4 cups water
1 cup watermelon
¼ cup cucumber
4 sprigs mint
1 lime
Directions
1
Wash the product.
2
Slice produce thin.
3
Fill jar or pitcher with water.
4
Add produce and let sit overnight in refrigerator.
5
Serve very cold, over ice is nice.
6
Add freshly cut produce and herbs for garnish. You can reuse fruit, but the produce will
taste weaker. Good for up to 7 days.
Ingredients
4 cups water
1 cup watermelon
¼ cup cucumber
4 sprigs mint
1 lime
Directions
1
Wash the product.
2
Slice produce thin.
3
Fill jar or pitcher with water.
4
Add produce and let sit overnight in refrigerator.
5
Serve very cold, over ice is nice.
6
Add freshly cut produce and herbs for garnish. You can reuse fruit, but the produce will
taste weaker. Good for up to 7 days.
