Roasted Asparagus
1 lb Fresh asparagus
Olive oil
Salt (to taste)
Pepper (to taste)
1
1. Wash hands and produce.
2. Preheat oven to 400 degrees. Cut off ends of asparagus.
3. Place on a sheet pan and toss with olive oil. Sprinkle with salt and pepper. Roast for 8-10 minutes.
Ingredients
1 lb Fresh asparagus
Olive oil
Salt (to taste)
Pepper (to taste)
Directions
1
1. Wash hands and produce.
2. Preheat oven to 400 degrees. Cut off ends of asparagus.
3. Place on a sheet pan and toss with olive oil. Sprinkle with salt and pepper. Roast for 8-10 minutes.
