Heat maple syrup over medium heat until bubbly and starts to thicken. Add pecans and stir continuously until maple syrup starts to dry. Then spread on a parchment lined sheet tray, and sprinkle with salt.
Heat maple syrup over medium heat until bubbly and starts to thicken. Add pecans and stir continuously until maple syrup starts to dry. Then spread on a parchment lined sheet tray, and sprinkle with salt.