Cauliflower Crust Pizza
Ingredients
5 cups cauliflower
1 fresh garlic or 1 tsp garlic granules
½ cup grated parmesan
½ cup goat cheese (4 oz)
1 beaten egg
2 tsp Italian seasoning
1 tsp salt
Directions
1
Preheat oven to 400 degrees.
2
Place cauliflower in food processor and process till cauliflower looks like rice. Steam riced cauliflower in microwave for 3 minutes. Let cool. Squeeze all water using towel or cheesecloth.
3
After removing water add egg, garlic, cheeses, salt and seasonings.
4
Lay parchment paper on a sheet tray and press the cauliflower into a rectangular (or circular) shape even as possible. Bake for 20 minutes.
5
Using parchment paper turn crust over and let other side cook and brown for another 15-20 minutes.
6
Place favorite ingredients on top and bake till done(5-10 minutes).
7
Use as many colorful veggies as possible to make your pizza pretty. Also some fresh herbs (my favorite is basil) to add flavor and freshness.
Ingredients
5 cups cauliflower
1 fresh garlic or 1 tsp garlic granules
½ cup grated parmesan
½ cup goat cheese (4 oz)
1 beaten egg
2 tsp Italian seasoning
1 tsp salt
Directions
1
Preheat oven to 400 degrees.
2
Place cauliflower in food processor and process till cauliflower looks like rice. Steam riced cauliflower in microwave for 3 minutes. Let cool. Squeeze all water using towel or cheesecloth.
3
After removing water add egg, garlic, cheeses, salt and seasonings.
4
Lay parchment paper on a sheet tray and press the cauliflower into a rectangular (or circular) shape even as possible. Bake for 20 minutes.
5
Using parchment paper turn crust over and let other side cook and brown for another 15-20 minutes.
6
Place favorite ingredients on top and bake till done(5-10 minutes).
7
Use as many colorful veggies as possible to make your pizza pretty. Also some fresh herbs (my favorite is basil) to add flavor and freshness.
